For this episode of the JamDad Podcast, we’re popping open some bubbles for a classy, crisp twist on a timeless standard. Our featured drink of the week is the French 45—a brandy-based variation of the classic French 75. We shake up smooth brandy with fresh citrus, then top it off with a generous pour of crisp prosecco. It’s the perfect companion for some late-night gear talk and unscripted laughs.
Ingredients:
- 1.5 oz Brandy
- 0.5 oz Fresh lime or lemon juice
- 0.5 oz Simple syrup
- Prosecco to top
- Lemon twist for garnish
Instructions: Combine the brandy, fresh juice, and simple syrup in a cocktail shaker filled with ice. Shake hard until ice-cold, then strain the mixture into a champagne flute or coupe glass. Top it off with your favorite prosecco and express a lemon twist over the top before dropping it in.
Grab a glass, pour along with us, and dive into the latest episode!
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